Sep 21, 2020  
2017-2019 Catalog Addendum 
    
2017-2019 Catalog Addendum [ARCHIVED CATALOG]

Add to Portfolio (opens a new window)

HL ED 180 - Food and Health

Credits: 3
Explores diet and its relationship to the health and vitality of the individual. Provides practical information necessary for evaluating nutritional needs, obtaining essential nutrients, gaining strategies for improving dietary intake, practicing food safety, and understanding food labeling. Also focuses on diet and weight control, body image, and eating disorders, along with diet and disease.



Add to Portfolio (opens a new window)